I love pasta and noodles. Ramen, udon, soba, spaghetti, penne, łazanki, no matter the shape or flour used, I absolutely love boiled dough with tasty soups and sauces. But what do you do when you want soba but have no buckwheat flour? What do you do if you want pasta
Who doesn’t love asian food? Who doesn’t love sweet potatoes? And who says you can’t combine flavours from different cuisines in one and the same dish? I don’t know. But what I do know is that this is amazing baked stuffed sweet potato stuffed with meat
Saying you love asian food, is like saying you like European food. What does that even mean, right? Well, I’ll tell you what it means. It means I like the ingredients that are common in many East and Southeast asian regions, those include rice, ginger, garlic, sesame seeds, chilies,