Food Emperor

41 Grados, Barcelona, Spain

In January 2011, the three-Michelin-starred chef Ferran Adrià and his brother Albert Adrià, opened this small tapas bar (tapas as in “many small dishes”). Their idea was a multi-course dinner experience, with music, lights and sounds accompanying the taste buds. The result is 41° in Barcelona, and it’s amazing.

Xurreria Trebol in Barcelona, Spain

Xurreria El Trebol launched in 1950, making it the oldest churros place in town, that’s still in business. You’ll find all kind of fried items here,  such as chicken wings and variations of churros, like these custard filled ones. The owner, Cecilia Martínez, started making and selling churros

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